Oriental Steamer Basket Dumplings

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Oriental Steamer Basket Dumplings
Includes Pre-Made Dumpling Wrappers, Flavorful Pork Filling, and Savory Soup Broth

Suggested Cookware

Includes Pre-Made Dumpling Wrappers, Flavorful Pork Filling, and Savory Soup Broth

Suggested Cookware

Includes Pre-Made Dumpling Wrappers, Flavorful Pork Filling, and Savory Soup Broth

Oriental Steamer Basket Dumplings Recipe

These Oriental Steamer Basket Dumplings are a tasty and healthy appetiser that is suitable for any occasion. These flavorful dumplings are made with ground pork, Napa cabbage, and a flavorful blend of soy sauce, rice vinegar, sesame oil, and ginger. They're also steamed, making them a healthier option than fried dumplings.

Ingredients

Time Needed

  • Prep Time: 30 minutes
  • Cook Time: 12 minutes
  • Total Time: 42 minutes

Instructions

  • Combine ground pork, Napa cabbage, garlic, soy sauce, rice vinegar, sesame oil, cornstarch, ginger, and black pepper in a large mixing bowl.
  • Combine thoroughly.
  • Fill each dumpling wrapper with 1 tablespoon of filling.
  • Wet the edges of the wrapper, then fold it in half and seal the edges by pressing firmly.
  • Make a single layer of dumplings in a lightly greased steamer basket, leaving some space between them.
  • Bring a large pot or wok full of water to a boil.
  • Cover the pot or wok with a lid and place the steamer basket on top.
  • Cook for 10-12 minutes, or until the dumplings are cooked through.
  • Remove the dumplings from the steamer basket and top with green onion slices.
  • Serve immediately.

Dumpling Accessories

Original Chinese Soup Dumpling Kit

A World Of Dumplings

Dumpling Maker Press for Wontons and Dumpling Wrappers

Dumplings And Noodles

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